Bacon Wrapped Hot Dog Bites
Keep your summer guests happy with Bacon Wrapped Hot Dog Bites while you continue to grill the main dish! These summer grill bites are sure to please!
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Servings: 8 servings
Ingredients
- 16 ounces Hot Dogs I used the jumbo ones
- 32 ounces Bacon sliced
- 8 slices Pepper Jack cheese
- 1/2 cup Mayo
- 1/4 cup Yellow Mustard
- 1/4 cup Ketchup
- 1 jalapeno ribbed, seeded, chopped fine
- 2 tablespoons honey
- salt and pepper optional
Instructions
Prepare your bacon-wrapped hot dog bites
- Slice your hot dogs into 12 equal slices. Use the tip I use in the blog post.
- Slice your cheese into 12 squares.
- Place 2 squares of cheese in between 2 hot dog slices.
- Wrap with 1/2 a piece of bacon.
- Hold the bacon, hot dog slices, and cheese in place with a toothpick or skewer.
Grill the hot dog bites
- Grill for 10 minutes, flipping a few times to get all sides crispy.
While the bacon wrapped hot dog bites are grilling, make the summer sauce.
- Combine ketchup, mayo, mustard, jalapeno, and honey.
- Stir to combine completely.
- Store in the fridge to keep cool until ready to serve.
- Feel free to add salt and pepper to the summer sauce if preferred.
- Remove bacon-wrapped hot dog bites when bacon is crispy.
- Serve warm!
Notes
*If you like this recipe, please leave me a comment and rate it with some stars. Thank you!
Nutrition
Serving: 1 | Calories: 940kcal | Carbohydrates: 11g | Protein: 52g | Fat: 75g | Saturated Fat: 27g | Polyunsaturated Fat: 44g | Cholesterol: 176mg | Sodium: 2839mg | Sugar: 7g
