Roasted Garlic Spread with Herbs
Make your own Roasted Garlic Spread with fresh herbs and use it to make the most amazing gourmet garlic bread!
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Servings: 8 servings
Ingredients
- 3/4 cup Butter unsalted, room temperature
- 2 tablespoons Fresh Oregano chopped
- 1/2 tablespoons Fresh Thyme chopped
- 1 teaspoon Fresh Rosemary chopped
- 3 tablespoons Roasted Garlic smashed
- 1 teaspoons Salt
- 1 teaspoon Black Pepper
- 1/2 teaspoon Onion Powder
- 1/2 teaspoon Red Pepper Flakes
Instructions
- Mix together all the ingredients until fully combined.
- Store in the refrigerator for up to 2 weeks!
- To Make Garlic Bread
- Split open your bread of choice.
- Spread a few tablespoons of the roasted garlic spread on each half.
- Place the bread on a baking sheet and broil on high for 3-4 minutes or until toasted to your liking.
- Remove from the oven and let cool for a minute.
- Slice and enjoy!
Notes
- If you like this recipe, please leave me a comment and rate it with some stars. Thank you!
Nutrition
Serving: 1 | Calories: 160kcal | Carbohydrates: 2g | Fat: 17g | Saturated Fat: 11g | Polyunsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 46mg | Sodium: 402mg
