Sausage  Cream Cheese Crescents

take 2 tapas

With savory sausage and creamy filling, these easy Sausage Cream Cheese Crescent Rolls are an amazing party appetizer or a delicious breakfast.

This is one of the most wonderful recipes because it only uses 4 ingredients, including brown sausage, a creamy cheese blend of shredded and cream cheese, and golden brown crescent rolls.


Preheat oven to 375 degrees F and spray baking dish with non-stick cooking spray.

Step 1

Cook breakfast sausage in a large skillet over low heat to medium heat until no longer pink. Stir in the block of cream cheese, and combine.

Step 2

Cool cooked sausage mixture to room temperature, place in mixing bowl, and stir in cheese.

Step 3

For The Full Recipe and  detailed instructions, please see the recipe card.

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