Cranberry Cream Cheese Dip

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Easy Cranberry Cream Cheese Dip is the perfect festive holiday appetizer.  Full of sweet and tart flavors with a hint of heat, served over rich cream cheese.  Perfect for spreading on your favorite cracker!

When doing your holiday shopping, grab an extra bag or two and whip up this cranberry cream cheese dip. To help with holiday stress you can make it ahead of time and serve when ready!


Prepare the fresh cranberry salsa by rinsing and draining cranberries.  Place cranberries in a food processor and pulse until finely chopped.

In a medium sized bowl, mix together chopped cranberries, sliced green onions, diced jalapenos, chopped cilantro and grated ginger. Add lemon juice and sugar and mix.

Cover bowl with plastic wrap and refrigerate to let the flavors develop.

When ready to serve, place block of cream cheese on a serving platter and spread out if desired. Top with cranberry salsa and garnish with more sliced green onions.

For The Full Recipe and  detailed instructions, please see the recipe card.

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