Smoky Beef  Jerky Dip

take 2 tapas

(Super Easy) 

If you want a simple dip you can make the night before, this Beef Jerky Dip is sure to be the one for you!

It’s savory, smoky, and feels like you spent hours working on it.

Ingredients

Chop your jerky of choice into small pieces and set aside. Mix cream cheese and sour cream in a large bowl, stirring until the combination is smooth.

Mix in your chopped beef jerky, mustard, Worcestershire sauce, cheddar cheese, and half of the green onions. Stir until smooth.

Transfer to a serving dish or bowl and garnish.  Serve with your choice of crackers, potato chips, or tortilla chips.

For The Full Recipe and  detailed instructions, please see the recipe card.

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