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Wasabi Ponzu Dip is the easiest Asian appetizer to make! | Take Two Tapas | #CreamCheeseAppetizer #EasyAsianAppetizers

Easy Asian Cream Cheese Appetizer – Ponzu Wasabi Spread


  • Author: Jennifer Stewart
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 10 servings
  • Category: Party Foods, Finger Foods, Appetizers
  • Method: Easy
  • Cuisine: Asian

Ingredients

8 ounces cream cheese (softened)

1/2 cup wasabi sauce

1/4 cup Ponzu sauce

1/4 cup toasted sesame seeds

Rice Crackers for serving


Instructions

Place block of cream cheese on serving platter.

Using a spoon, make a well down the center of the cream cheese block.

Pour wasabi sauce into the well and use a spoon to spread it to the edges so it flows a little over the sides.

Drizzle Ponzu sauce over the top and around the cream cheese block.

Sprinkle with sesame seeds for garnish.

You can garnish with thinly sliced green onions if you have some on hand.

Serve with rice crackers or other thin crackers.

Notes

*If you like this recipe, please leave me a comment and rate it with some stars.  Thank you!

Keywords: cream cheese, wasabi, ponzu, soy, sesame seeds, appetizers, party foods

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