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A Cheese Ball is the perfect appetizer because they are quick and easy to make, you can make them ahead of time and just take out of the fridge when you are ready to party.

Cheese Balls tend to lean toward the savory side so you can serve them before you party as an appetizer.  With a cheese ball, the flavor combinations are endless.  Don’t just stay with the basics, try one with an Asian spin like my Ginger Wasabi Cheese Ball or this fan favorite Dirty Martini Cheese Ball.

A spicy Mexican Cheese Ball will help you use up the whole bag of tortilla chips and this Muffuletta Cheese Ball will use up the half open jars of olives!