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Pepperoni Pizza Packets are the best way to eat pizza! | Take Two Tapas

Pepperoni Pizza Packets

  • Author: [email protected]
  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Total Time: 25 minutes
  • Yield: 6 servings 1x


A fun new way to eat thin crust pizza, which is my favorite crust, is my pepperoni pizza packets.  Crispy and spicy and totally dippable!



  • 24 wonton wrappers
  • 24 pepperoni slices
  • 1 cup tomato sauce (pizza or marinara optional)
  • 4 ounces mozzarella cheese (shredded)
  • non-stick spray (olive oil optional)


  1. Preheat oven to 400F
  2. On a parchment-lined baking sheet arrange 12 wonton wrappers.
  3. On each wonton wrapper, place 2 pepperoni slices in the middle.
  4. Top with a teaspoon of sauce.
  5. Top with a tablespoon of shredded cheese keeping it all in the middle.
  6. Brush the edges with water and top with another wonton wrapper.
  7. Press the wrappers together pressing out the air in the middle and sealing the edges tight.
  8. Continue until all 12 pepperoni pizza packets are covered and sealed.
  9. Spray all the wonton wrappers with non-stick spray or brush with olive oil.
  10. Bake at 400F degrees for 15-20 minutes.
  11. Remove from the oven when they are golden brown.
  12. Serve with the remaining sauce, heated up if you prefer.


When I cooked my pepperoni pizza packets it took 20 minutes to get them toasty brown.  Your oven may vary so start checking on them after 10 minutes.


*If you like this recipe don’t forget to give it a star rating.*

  • Category: Appetizer
  • Cuisine: American


  • Calories: 256