This humbling mixture of spirits will delight you. Penitent Punch | Take Two Tapas

Penitent Punch – A Wine Lover’s Version of a Long Island Iced Tea

  • Author: Jennifer Stewart
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 2 cocktails
  • Category: Cocktails, Drinks
  • Method: Cocktail Shaker
  • Cuisine: American


Feeling a little repentant today?  Try my Penitent Punch which is a wine lover’s version of a Long Island Iced Tea.  It will bring you to your knees!


1 ounce Gin

1 ounce White Rum

1 ounce Tequila (Blanco or Silver)

1 ounce Vodka

1 ounce Triple Sec

2 ounces Sour Mix (Homemade is best)

3 ounces Red Wine (I use a fruity sangria)


Mix the gin, rum, tequila, vodka, triple sec, and sour mix in a cocktail shaker.

Add ice to two tall glasses.

Pour the punch mixture over the ice.

Add wine to the top of each glass.

Don’t stir it if you want to keep the ombre effect, but it tastes much better after you do.


*If you like this recipe, please leave me a comment and rate it with some stars.  Thank you!

Keywords: punch, long island iced tea, cocktails, wine