Perfect for snacking all by themselves or on a cheeseboard for some spice, Jerk Spiced Oyster crackers are the perfect bites. Or handful. I won’t judge.
12 ounces Oyster Crackers (this is one whole box but some are different sizes)
1/4 cup olive oil (I use avocado oil sometimes)
2 tablespoons Jerk Seasoning (homemade is best)
Preheat your oven to 325F.
In a zip-top bag, mix your oyster crackers, oil, and Jerk seasoning.
Mix the bag to make sure all the crackers are covered in the oil and seasoning mix.
Spread oyster crackers on a baking sheet in a single layer.
Bake for 8 minutes, stirring halfway through.
Remove from oven and cool completely.
Store in a clean (not the same) air-tight container or zip-top bag.
*If you like this recipe, please leave me a comment and rate it with some stars. Thank you!
- Category: Snacks, Party Foods
- Method: Oven
- Cuisine: American
Keywords: jerk, crackers, oyster crackers, seasoned crackers, snacks