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Crispy Sugared Pecans are a sweet and crunchy snack that is great to top your yogurt, your ice cream, or just to eat by the handful. Crispy Sugared Pecans Recipe | Take Two Tapas | #Pecans #Sugared #Snacks #Nuts #Desserts

Crispy Sugared Pecans


  • Author: Jennifer Stewart
  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Yield: 4 cups 1x

Description

These crispy sugared pecans are a great addition to yogurt, puddings, french toast, and many other things. Make this one big batch and you will have them on hand when you are ready!


Scale

Ingredients

4 cups pecans

1 cup sugar

3 egg whites (beaten until frothy)

1 teaspoon vanilla


Instructions

Preheat oven to 350F and cover a baking sheet with foil and spray with non-stick spray.

Mix the sugar, pecans, egg whites, and vanilla in a large mixing bowl.

Toss the pecans in the sugar mixture to coat the pecans.

Bake at 350F for 20 minutes, stirring halfway through to ensure even cooking.

Cool and store in an airtight container.


Notes

*If you like this recipe, leave me a comment and rate it with some stars.  Thank you!

  • Category: Dessert, Snacks
  • Method: Easy
  • Cuisine: American

Keywords: pecans, nuts, toasted nuts, crispy, sugared

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